February 13, 2015
Oh my goodness! Our friends over at Elli Quark Created this incredible recipe using the ABS Chocolate Chip Protein Pancake Mix and we just had to share it with you because it is so good!!!
(makes 6 cupcakes)
Recipe: Mix 2 Scoops of ABS Chocolate Chip Panackes, 2tbsp unsweetened cocoa powder, 1c milk, 1tsp vanilla extract, 2tbsp Truvia 1/2tsp baking powder. Fold in 3 beaten egg whites. Bake at 350 for 20 minutes.
Frosting: beat together 12oz Elli Quark Sea Salt Caramel, 1/2c Nuts'NMore Choco Peanut and drizzle with Lilys Chocolate melted Dark Choco Chips and garnish with salted peanuts!
Each cupcake has 26g Protein and is Under 300 Calories with All Natural Ingredients! Boom! Check out our friends Elli Quark and Nuts N More and Share this Recipe with a friend!
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